Out-of-School Youth Seminar-Workshop: A total of 16 out-of-school youths recently attended a livelihood seminar-workshop on meat processing spronsored by Alay Lakad Foundation, Inc. in collaboration with the Ultima Entrepinoy Forum Center in Quezon City. The trainees were taught to prepare and cook popular street foods to a livelihood project such as siomai, hamburger, calamares, barbeque, kwek-kwek and embutido. Photo shows (standing from left) Lourdes Rivera, guru of Meat Processing, Yoli Hernandez, projects committee chair, Alay Lakad President, Frank Evaristo, Edna Garcia of Kiwanis, Beth Guzman, Executive Director of Alay Lakad, Bert Reyes, BOT member from PNP & Espie, Entrepinoy nutritionist and trainer-lecturer. (PIA) |
